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Posts Tagged: cooking venison

Scott Leysath

MAKING SUPER-EASY MEAT SAUCE FOR VENISON BURGER OR SAUSAGE


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Whenever I make a meaty red sauce, I make a giant batch. I’ll use some of it for a few days on pasta, chicken, over burgers, with meatballs or spread over pizza dough. The rest is divided into smaller batches, cooled and packed for the freezer. When I’m short on prep time, I can quick-thaw […]

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Scott Leysath

HOW TO MAKE DELICIOUS AND TASTY VENISON BURGERS


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I know people who don’t add much, or any, fat to their ground venison. Just salt and pepper for seasoning and no added beef or pork fat. They seem perfectly content with the way their meat turns out, so it’s really not my place to tell them that they might be missing something. One man’s […]

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Nikki Boxler

Easy Dishes for Super Bowl Sunday


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Game day is quickly approaching. As a football fan who loves to eat, I came up with three simple recipes that will add a taste of the wild to your Super Bowl game day experience!   Loaded Nachos  Here is what you’ll need  1 lb of ground venison  2 cloves of garlic, minced,  1 package […]

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